Dairy free choccy bunny.
A diary-free alternative for those with special diet requirements - or indeed for those just looking for a different egg - the chocolicious is delicious!
This product is plant-based, suitable for Vegans and plastic-free.
About Buttermilk
Founded in 1964, Buttermilk are a family-run company who make a range of tasty plant-based confectionery that will satisfy the vegan with a sweet tooth in your life.
Ingredients
EGG: Sugar, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Glucose Syrup, Emulsifier: Sunflower Lecithin, Sea Salt (0.4%), Natural Flavourings. Choccy contains minimum 45% cocoa solids.
CARAMEL CUPS: Sugar, Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Water, Coconut Oil, Coconut Milk Powder, Emulsifier: Sunflower Lecithin, Sea Salt (0.3%). Thickener: Corn Starch, Pectin, Natural Flavouring. Choccy contains minimum 45% cocoa solids.
Produced in a factory that handles peanuts and tree nuts as ingredients.
